Thai red curry paste

Thai curry paste is essential for Thai curry cooking, they have red curry paste and green curry paste.

I got the red curry paste recipe and I'd love to share with you all!

(pic from eating thai food)

Ingredients
20 small red dry chillies (10-14 for regular size)
1 tsp red chilli powder
4 cloves garlic
4 shallot
4 tsp coriander seeds
4 tsp galangal, sliced
2 stalks lemon grass, smashed by knife
6-8 lime leaves

1tsp salt
2tsp shrimp paste*

*if you can't find any shrimp paste, substitute by 3-4 anchovy fillet

Instructions
1. At medium-high heat, without oil, fry chillies, garlic, shallot, coriander, galangal, lemon grass, lime leaves. Keep frying it.
After 1-2mins, the aroma is released, it should smell good => ready

2. Put them in food processor, add in salt, mix the ingredients until it becomes paste
Add in shrimp paste, mix well

Ready to use or store in a air-tight container

Enjoy!