Lemon layers dessert

I made some lemon curd, but what to use with it?

Using the concept of tiramisu, I can make some layers of lady's finger and lemon cream cheese :)
That was how I developed this lemon cream cheese

It is free to assemble everything in any size of serving container, it is nicer to serve in individual glass though. Multiply the quantity if you need to.

Ingredients - 8 tiny glasses (5.5cm diameter & 5cm height)
120g cream cheese
120g lemon curd*

24 lady's finger, click here for the recipe
250g lemon curd, click here for the recipe

* you may want to add more lemon curd if you want stronger taste

Instructions
1. Let cream cheese sits at room temperature for 1 hour or until it becomes soft

2. In a mixing bowl, beat cream cheese

Add in lemon curd, little by little

3. Taste it before you want to add extra lemon curd


Assemble
- Place lady's finger at the bottom
- Place lemon cream cheese
- Place lady's finger
- Place lemon curd
- Place lady's finger

Enjoy!